#TravelTuesday Legendary Dogs of Africa

Michael English
Cape Town, South Africa

Mad Dogs and Englishmen

Man’s best friend. Dogs are used to detect anything from cancer to COVID or contraband or for tracking poachers. They are protectors, companions, and friends - especially in the African bush. Karen Blixen, of Out of Africa fame, had faithful Irish Wolf Hounds on her Kenyan Coffee Farm.

In his book The Story of the African Dog, Johan Gallant delves into the history of dogs in Africa. Gallant states that when the Portuguese explorers arrived in Africa, the San and Hottentot people already had dogs. The most famous dogs are the ones immortalised through books. They were the companions of some of the early colonial explorers. They accompanied their masters everywhere.

Jock of the Bushveldt, by Sir James Percy FitzPatrick

Jock of the Bushveldt

Perhaps the most famous African dog is Jock of Jock of the Bushveldt, a Staffordshire Bull Terrier Cross. Jock’s exploits, and adventures in the 1880s in the Transvaal bush were recounted by his human, author Sir James Percy FitzPatrick. Jock has many exciting encounters during FitzPatrick's days as a Transport Rider in the Transvaal. Jock too took encountered snakes including Mambas!

Jock grew up to become an excellent hunting dog who helped Percy hunt game such as Kudus and Impalas. Jock also was fearless and took on dangerous opponents such as Porcupines with their sharp quills and was not averse to trying to take on Hyena, Lion, and Crocodiles too. He even attempted to intervene in a fight between Baboons and a Leopard (called a “Tiger” in the book), which is an incredibly dangerous escapade.

Sadly, Jock was killed in a case of mistaken identity, by a farmer who thought Wild Dogs were killing his chickens – meanwhile, Jock had already dealt with the marauding intruder. Jock's story became world-famous and is one of the best-known tales about dogs in Africa.

Today visitors can visit the Panorama Route in Mpumalanga, which is where Jocks adventures took place. Pass through the towns of Barberton and Lydenberg mentioned in the book. They can visit his statue situated outside the town hall in Barberton. Tourists can stay in the historic gold mining town of Pilgrims Rest, which has been preserved as a national monument, just as it was when Jock slept under FitzPatrick's feet in the bar in the Royal Hotel.

Visitors can experience the bush that Jock loved by staying at Jock Safari Lodge in the Kruger National Park, which was built using funds from the Fitzpatrick Trust in the heart of all the places which Jock loved.

Killer

K9 Ranger Killer

Continuing the legacy of Jock in the region are members of the K9 Anti-poaching unit in the Kruger National Park. The most famous of which is K9 Ranger Killer. Killer was awarded the People's Dispensary for Sick Animals (PDSA) Gold Medal in 2016 for tracking down and helping apprehend 115 poachers in just four years.

Ranger Killer and his handler, Amos Mzimba, are flown by helicopter to track and apprehend armed poachers when sighted or when a dead Rhino was discovered. In a world-first, Killer was allowed into the courtroom, where Amos acted as his voice to give testimony against poachers, leading to many successful convictions. In his working life, he helped lead to the apprehension and conviction of over 200 Rhino poachers.

Sadly, Killer had to be put down at the age of 11 years in June 2020. He was suffering from a degenerative illness. He was mourned by many South Africans and Conservationists around the world, if not by poachers. However, his canine colleagues continue this important work in the Kruger National Park.

Just Nuisance AB Photo Credit: Australian War Memorial

Just Nuisance

Another of South Africa’s most famous dogs was Just Nuisance. He was a Great Dane who became famous around the British Naval Base at Simons Town. He was a very friendly dog who loved the Sailors as they treated him to pies, titbits, and even beer. He would follow them aboard the ships moored at the base, with a particular favourite being HMS Neptune, where he would often lie right at the top of the gangplank and refuse to move. The sailors always commented “You’re just a nuisance!” as they stepped over him, hence he got his name.

Just Nuisance would also follow the Sailors on shore leave onto the trains to the city of Cape Town. Just Nuisance began to ride the trains regularly until the rail authority wanted to have him put down for being a nuisance. This greatly upset his many Navy friends who appealed to the Commander-in-Chief to intervene. It was decided that Just Nuisance would be enlisted into the Royal Navy as Able Seaman Just Nuisance. This would enable him to travel the railways for free like other Sailors.

While he never served at sea, but some Airmen at Wingfield Airbase took him up for the occasional spin in their plane! He got into many scrapes, fights with other dogs, and was a beloved nuisance as his conduct sheet attests. Sadly, he was put down on the 1st of April 1944, as he was being paralysed from an injury sustained in a motor accident. He was treated as a human and taken to the ward at the Simons Town Naval Hospital. His legend lives on to this day. There is a much-visited statue in his honour in Simons Town and you can also visit his grave in the nearby cemetery.

Benji and one of his Foes Photo Credit: Michael English

Benji

Our dog, Benji lived on the shores of Lake Kariba in Zimbabwe, a still wild beautiful place. Ben was a fearless hunter, especially of anything that scuttled, slithered, or chattered - from meter long Water Monitor Lizards to venomous Mozambique Spitting Cobras. He would kill several cobras a month.

He had a daily game challenging the Vervet Monkeys stealing mangoes off the tree. He once found a Crocodile in the swimming pool. His dutiful alarm skills even alerted my Father to a Cobra in his bedroom in the middle of the night. 

This kamikaze bravery was dangerous. While Benji was a faithful shadow, if he spotted a likely quarry, nothing would deter him from the chase. Ben had proved adept at tackling Cobras, but we knew that a should he encounter a Mamba, it would be a different story as they are much faster snakes.

Sadly, one evening last month, it was a Black Mamba he found in the garden next to the garage. The snake was not far from where my Father stood in a pair of sandals. Ben, in a spurt of courageous zeal, took on the Mamba, before my Father could see what was happening. In the Mamba, Ben met his match. He died as he lived, in the thrill of the chase, defending his territory and family from intruders.

Just Nuisance AB Simons Town©Flyga Twiga LLC

Although not a Dog of Africa, Fynbos Asan, Dog of South Korea, loves assisting in all projects Africa! ©Flyga Twiga LLC

#TravelTuesday Trip Report - Back to Seoul - Traveling during a Pandemic with a Puppy!

Welcome Picture with our Puppy © Flyga Twiga™ LLC

243 Days Ago

That was how long it had been since we stayed in a hotel. Oh, so much has changed & so much has stayed the same!

With the entire Korean Peninsula once again open for travel, we were SO happy to be traveling again.

Our first issue was finding a (nice) hotel which took Pets. We found the wonderful RYSE Hotel, part of the Marriott Properties “Autograph Collection.”

Sitting Area Producer Suite RYSE Hotel ©Flyga Twiga™ LLC

The Property

RYSE is an awesome hotel, "for creative originals", in the heart of the vibrant Hongdae area of Seoul. They welcome up to two pets per room. As I had been sitting on numerous Marriott Reward certificates, points, and upgrades, we booked one of their 14 Suites and arrived on a Friday evening.

We were immediately struck with friendly, fun staff (shout out Greet Supervisor Chloe Choi!). We felt welcomed like family coming home. And, they went out of their way for our Pandemic Puppy. Fynbos had a comfortable bed, dog food, and dog bowls waiting for his arrival.

Fynbos Welcome Area RYSE Hotel ©Flyga Twiga™ LLC

Bathroom RYSE Hotel ©Flyga Twiga™ LLC

The Bathroom

If you are a “bathroom” or “bathing” person, this is the hotel for you! While I am rarely impressed with hotel bathrooms – this one blew me away. And although I am a shower girl, I do appreciate a well designed bathtub.

Well done RYSE!

Spacious, Beautifully Designed Bathroom RYSE Hotel ©Flyga Twiga™ LLC

Hotel Guidelines© Flyga Twiga™ LLC

What has changed?

There are a myriad of changes due to the Pandemic. Others may have noticed altered conditions I didn’t. Yet, there where three most visible changes which stuck out.

Plastic Covered TV Remote Control ©Flyga Twiga™ LLC

1) Plastic Wrapped Remote Control

I found this reassuring, yet interesting. No other surfaces or items in the room were wrapped. Glasses were all the same as usual. The hotel was still using “large supply” soaps, shampoos, and lotions. I guess this is one of the highest touch items in the room.

Empty Hotel Lobby Area RYSE Hotel ©Flyga Twiga™ LLC

2) Empty Hotel Lobby

So many hotels, pre-Covid19, were designed to have the Lobby as a focal point, a meeting place. RYSE’s Lobby area was empty, as far as we could tell, during our three night stay.

Communal Areas – in all forms – have taken a hard hit. Which leads me to the greatest change I noticed.

CHARR Restaurant a la Carte Breakfast Menu ©Flyga Twiga™ LLC

3) Breakfast a la Carte

One of my favorite parts of a (good) hotel was the opulent Breakfast Buffet. For example, 15 On Orange, in Cape Town, South Africa, had one of the best Breakfast Buffets I have ever experienced. And those of the United Arab Emirates and Qatar, are legendary.

RYSE had a good, varied a la Carte Breakfast Menu. That said, by day 3, I would have liked more variety, especially as I do not eat beef or pork.

And, I have to admit to my one “freak out”. For some reason, on Day 2, I really wasn’t in love with having to use tongs, that everyone else had used, for getting ice and the using the communal coffee machine.

The day prior, (and then again the next day), the Wait Staff had offered to get our drinks. In fact, the last morning there was no communal option. The inconsistency felt un-reassuring.

Avocado Toast Breakfast RYSE Hotel ©Flyga Twiga™ LLC
Note: This was not the original plating. I asked for the salad on the side, as I felt the Balsamic Vinaigrette didn’t go well with the toast.

Would we do it again?

ABSOLUTELY! We have found a nice, clean, friendly place to stay with our little Fynbos Asan in Seoul. And, more importantly, we have proven that there will be travel again – and it can be enjoyable – in our new world.

Cheers!

CHARR Restaurant, RYSE Hotel, Seoul ©Flyga Twiga™ LLC

#TravelTuesday Excited and honored being selected as finalist for The Rosie Network's 2020 National Veteran & Military Spouse Entrepreneur Awards!

With a record number of applicants, I am honored and excited to be selected as a Finalist for The Rosie Network's 2020 National Veteran & Military Spouse Entrepreneur Awards!

Please visit the Rosie Network and find out about their important mission.

Happy Day! Safe Safari!

11 Inspiring Tourism Professionals - Innovative Approaches to Challenging Times

Michael English
Cape Town, South Africa

The worldwide shutdown of travel due to the global pandemic has had an unprecedented impact on tourism and hospitality businesses. Travel restrictions, quarantines, and ever-changing rules laid down by governments around the world has led to the greatest collapse of the global economy since the Great Depression. According to the World Tourism Council, prior to the Pandemic, tourism employed 1 in 10 jobs (over 330 million people globally) and generated 10% of the global GDP. This all came to a sudden halt with devastating impacts on the jobs, colleagues, friends, and families that make a living from tourism.

Flyga Twiga partners with many people to bring clients the perfect trip to Africa, relying on their experience on the ground to add value to the trip. These partners are on the frontline of this situation. One trait tourism professionals, particularly those operating in Africa, have in common is adaptability, resourcefulness, and resilience. Strategies to mitigate the impact of the pandemic on individuals have been creative and awe-inspiring.

Here are some of their stories…

Ypie Kingma from Destination Garden Route, South Africa

Ypie Kingma hails originally from the Netherlands but has lived in the Garden Route of South Africa for over 20 years in the beautiful town of Knysna. The Garden Route is a scenic region on the southern coast of South Africa known for its coasts, mountains, ancient forests, estuaries, semi-deserts and a myriad of adventure activities.

Ypie's company is Destination Garden Route represents multiple small entities such as guesthouses and travel businesses from the region to international partners and agents. They cannot afford to market themselves individually and make an impact on the global stage. She considers her role as that of connecting the right people, so that smaller businesses can access clients internationally. Ypie also works as a ground handler, running the logistics of trips in the region. This is where her extensive knowledge and personal relationships with accommodation and activity providers in the area plays a vital role.

Ypie says "creating individually tailor-made tours with the preferences and budget of the client in mind is what I enjoy, with a personal preference for unique, owner-run and managed properties, and small scale experiences where visitors get to see 'real-life' so to speak. For example, visiting a local artist in his home, meeting the wine-, beer- or olive oil maker, or having a meal with locals."

As a qualified tour guide, Ypie also takes clients out on customised tours. "I thoroughly enjoy meeting people from all over the world and 'comparing notes' on life here in South Africa as compared to our guests' respective countries. It is always interesting to learn about different cultures and customs, yet at the same time to realize how similar we all are. In that respect, I can't wait to get together with future guests and learn how we all went through this current crisis."

What ways have you found to mitigate the impact of the pandemic on your business?

"I was about to launch the Garden Route Collection, doing exactly that - travel trade representation - when Covid-19 hit us all. And although that was initially put on the back burner, it is coming back slowly now that visitors worldwide are thinking about travelling to South Africa again.''

As lockdown started there was a demand for fabric face masks, so Ypie teamed up with one of the local seamstresses who has previously made quite a few of her 'African inspired' jackets and dresses to make masks to sell. She had to move her business so she could work from home and started making face masks which were then sold through Destination Garden Route's network. "Amy and other operators supported the initiative, and we even sent some to Europe! Part of proceeds went to our local Rotary, who supported our municipality in distributing food parcels to those in need. Win-win for everybody!"

Since then Ypie has opened GROwn Online, or 'Garden Route's Own online' shop, selling locally made home & kitchen, luxury gifts, arts, fashion & jewellery, health & beauty and kids' collections. The idea is to be the connection between local artisans and artists and invite visitors to meet them in their workplace or workshop once travel resumes. Of course, in the meantime selling their products as well, so we can all 'survive' until then. The 'shop' is being stocked as we speak, with new products being added weekly! Once the shop starts making money, Ypie wants to support one or two charity organizations or ideally set up her foundation, supporting budding artists or entrepreneurs in setting up their business.

Ypie has also been honoured by our local tourism marketing office Visit Knysna to conduct a virtual tour of the Greater Knysna area. It is part of a bigger campaign showcasing the diversity of the region, and she 'virtually' took one of our celebrity radio hosts Africa Melane on a virtual tour, combining Google street view with running commentary and pictures taken on previous tours. "I can't wait to take some 'real' guests on tour showing them these places in 'real-life' again!"

To learn more about Ypie’s work, please visit:

Destination Garden Route

GROwn Online

Garden Route Collection (www.gardenroutecollection.co.za to be launched soon)

Bernard Munyanziza of Nziza Hospitality in Uganda

Bernard Munyanziza is a fourth-generation Rwandan born in Uganda and is the founder of Nziza Hospitality and Product Manager at Footprints Travel Uganda. His passion for the tourism and hospitality industry started in the early '90s when he visited his uncle at Mweya Penisula. His Uncle was serving as a leading Zoologist with Uganda National Parks. His father was running a successful cross border business at the time between Uganda and Rwanda when they were impacted by the genocide.

Bernard says "My family was overwhelmed with bank loans and I dropped out of school. In 1998, doorways opened for me when I was recruited by Patrick and Debbie Lewis at Jacana Safari lodge. The property was owned and managed by Inns of Uganda, the first eco-luxury safari company in Uganda.

In the early 90's it was quite challenging serving the tourism and hospitality industry. We had the entire northern circuit that includes Murchison Falls and Kidepo cut off by the Lords Resistance Army (LRA) and the western circuit was cut off by Allied Democratic Forces (ADF) operating between Semliki, Kibale, Queen Elizabeth National Park, and Bwindi Impenetrable Forest. But Inspired by a handful of people that crossed my career path, we served the industry with a lot of bestial strength.

I hold an IATA Consultant Diploma with a major in International Travel and Tourism. I have had the privilege to work for one of the leading brand house and consultancy firm that majored in tourism and hospitality startups. This helped me improve my knowledge for branded marketing, administration, and management. From all perspectives, my experience in founding and successfully managing start-ups, I am convinced I'll lead Nziza Hospitality in the right direction over the coming years. I'm an extraordinarily strong advocate of both ethical conservation and humanitarian programs that include: The Gorilla Research Clinic managed by Conservation Through Public Health, Chances for Children, Paper Craft Africa.”

When the global shutdown happened Bernard and his team specialised in creating itineraries that focus on the relationship between man and wildlife. "man has been the only primate that has created an extremely negative impact on the planet. At Nziza Hospitality, we would love to create an industrial revolution. We showcase our style of safaris in a way that man and nature must co-exist. I lead a team of naturalists whose mission is to offer specials to showcase the uniqueness of a place beyond what is displayed on the internet. We book lodges that reflect the style of the places our clients visit and also create employment for the locals. All in all, wildlife, philanthropy & environmental preservation of Africa is the central principle of our ethos."

What ways have you found to mitigate the impact of the pandemic on your business?

Bernard says “The tourism and conservation industries are seriously underfunded. While we all must take the pandemic seriously, the repercussions of not travelling are disastrous to wildlife and communities that rely heavily on tourism.

We are seeing new developments by East Africa partner states easing the lockdown. Tanzania and Zanzibar are welcoming wageni [guests] on wildlife and beach holidays. Kenya and Rwanda have both set new tourism covid19 protocols and announced that their airports will open from the 1st August 2020. I'm hoping Uganda will follow soon but unsure this will happen as Uganda is home to the largest concentration of primates. We share 98.4% of our DNA and I'm afraid this would affect the primates and communities living on the boundaries of the parks.

But we are not just seated waiting for directives from higher authorities. We are taking a two- way holistic approach towards our business. We understand most clients are no longer receiving pay cheques. However, for those who still get paid and can afford to buy a safari, we encourage our partner agents to engage their clients to book trips using early bird rates. While the current impact across East Africa is very low, we have encouraged our clients to stay calm and observe how the situation unfolds. And the feedback has been very positive.

I can see the future of the 1.2+ billion US dollar Africa Safari industry recover but it requires a lot of time. It is encouraging to read that scientists are doing everything possible to have the vaccine under trial and believe the virus will be contained worldwide but for most western countries that are source markets for the travel industry in Africa a lot of restrictions will be applied for cross border travels.

Although Africa was hit by the last covid19 bullet, a lot has to be done in terms of improving our health systems and tourism infrastructure. Governments in partnership with the private sector have to set up stimulus packages. Small and medium-sized companies will take time to recover. Rest assured we stand in this together, moving forward let's keep monitoring the situation.”

Nziza Hospitality looks forward to welcoming you!!

Ri-han De Jager and Brian Craven – Rexford Manor in Knysna, South Africa

Ri-han and Brian are the co-owners of the 4-star Rexford Manor Boutique Hotel on the top of Rexford Hill overlooking Knysna's famous lagoon. They took over the running of the Hotel 3 years ago when they were looking for a new start in their lives together. They have grown the scope of the business and have an emphasis on personal service. The hotel is sumptuous with many theatrical touches. Ri-han says " We want guests to have an experience, live like royalty, be over the top and yet feel that warm, welcome homely feel. It might look like a palace but you still feel like you can walk around barefoot." They have racked up a slew of good reviews online and been voted one of the best honeymoon suites in the World.

What ways have you found to mitigate the impact of the pandemic on your business?

Ri-han says that their saving grace has been that they decided to change their business model two years ago to focus on Medical Tourism. They used their contacts with some of the most eminent plastic surgeons in the World and refocused the business as a place where clients can recuperate from surgery. Ri-han says "We have the best plastic surgeon in the world on our doorstep, Dr Marshall Murdoch. As well as one of the best Laser Eye Correction surgeons in South-Africa here, Dr Dylan Joseph."

They have been fortunate that medical services are not affected at level 4 lockdown so they have had some local business with South African clients taking advantage of the shutdown to have some procedures done. They spend a week or two recuperating at Rexford Manor as they are close to the specialists. Since they are used to having patients recuperating from surgery, Rexford Manor had already implemented stringent cleaning and hygiene policies, so the new procedures for Covid-19 are not very different.

Brian is an IT Specialist in addition to running Rexford Manor and due to lockdown, his skills have been in high demand so they are earning an income through that. Brian and Ri-han also moved into one of the rooms of the hotel, so that they could rent out their place to try and supplement their income. They applied for government funding, but this was a real struggle and was only for three months, taking a toll on their staff. "This means that we will have to let some of them go, not easy because these people are like family to us.”

They looked into applying for the tourism relief fund promised by the government and South African Philanthropist but it comes with many strings such as being BBEEE compliant. Rexford Manor is too small to have directors who meet these equity requirements. These bailouts also have to repaid with an additional interest rate of 7% as well as additional fees from the banks. This is a risky business move that they are not willing to commit themselves to as they are not sure when they will have full beds and be able to pay everything back. Their Business Interruption Cover was denied as their insurance company amended their policy to avoid paying out interruption cover for the international shut down due to the Covid-19 pandemic.

They are managing to get by on what Brian can earn and the few medical recovery patients that they have. "So with all of this in consideration, I see myself and Rexford Manor still one of the lucky ones," said Ri-han.

You can start planning your Rexford Manor visit here!

Mark de Villiers of New World Safaris

Mark de Villiers is South African born and bred but has spent many years travelling the world from the Channel Islands to Singapore and Australia. He worked in finance and skills development while completing his Master's degree in Project Development via correspondence course through the George Washington University School of Business in Washington DC. He worked in the mining sector for a few years before the lure of travel drew him in once more. He has spent the last three years with Amazing Africa where he developed new business for the company.

"I have gained unbelievable destination knowledge, an understanding of different cultures in Africa and have met so many like-minded great people. I found my love for nature and a passion for tourism," said Mark.

The pandemic has pushed many of us to re-examine our lives and what we want to achieve. The global shutdown was the final impetus for Mark to push forward with his ambitions and he has just been appointed as Co-Owner and Managing Director of Global Sales at New World Safaris with his business partner Mariano Cuervo. New World Safaris is an existing luxury tour company which offers travel to southern and eastern Africa and the Indian Ocean Islands. Mark says, "the company's in-depth local knowledge and its network of contacts built up over years in the field, make sure that guests' time in Africa is everything they hoped for and more."

One of the real advantages that Mark and his team have is the level of communication with their agents and partners around the world. The team consists of consultants who can speak many different languages, so they have a large global client base. Mark and Mariano are very hands-on with the team always asking, 'what else can we do to make you succeed.' They pride themselves on being the support that overseas agents need on the ground to make sure that their clients experience the trip of a lifetime.

What ways have you found to mitigate the impact of the pandemic on your business?

Marks main role has been communication, instilling hope in clients and travellers that we will travel again. "We as an industry will get through this if we support and stick together. We have found to use this 'down-time' to punt this message and get to that admin we have been putting off, we use this time for planning, having a Resilience Plan, Communication Plan, Strategic Plan and Recovery Plan. This has helped us to stay focused and helped build trust and relationships with new and existing clients."

The company operates across many countries in Africa and he has kept their partners appraised of the situation on the ground – what travel is allowed and the restrictions in place. Mark says "Our communication plan is running shared weekly destination training for clients with the registered guides, product training and meetings to educate, teach and support our employees, agents and clients. We are doing weekly product training with our suppliers and partners to keep up to date with new details, information, the rules and regulations of Covid for example that they have put in place in hotels, restaurants, on transport, etc, upskilling ourselves to educate our agents and travellers, maintain, involve and support the suppliers and partners.

One of Marks most successful platforms has been the use of LinkedIn to communicate with agents and make new connections. Mark says he feels that "agents and travellers will look to Tour Operators that did something during lock-down, those that were active and showing support, being front of mind with agents when this is over." He feels that this is a time for operators to re-evaluate and be flexible to the needs of clients. He feels that there will be a large shift towards FIT (Free Independent Travel) and shift towards younger travellers.

“Having a safe start-up will set the trend for travellers and word of mouth will encourage more to explore our continent as long as all the players in the industry participate and exercise the same caution and safety guidelines. This will create trust and a safety blanket for travellers. I have had positive feedback from people in and outside of my contacts (Domestic and International) and the different industries from LinkedIn enquiring about travel again into Africa, especially agents wanting to upskill their destination knowledge to discuss with their clients where to go and what to do. I trust the industry is using this time for planning and implementing strategies, getting ready for when we can travel again and they have the necessary steps in place.”

You can visit New World Safaris on LinkedIn or visit their website.

Diana Schrieber and Richard Adika
Creators of Adventure Expeditions, Kenya

Diana Schrieber and Richard Adika are the husband and wife team behind Adventure Expeditions in Kenya. They offer ground handling of tours throughout Kenya, Tanzania, Uganda, Rwanda and further afield. Diana was born and grew up in former East Germany behind the Berlin wall. When the wall fell, she studied business and economics and founded a business as a tax consultant. Diana used her leave to travel and says "from the moment that the charcoal scented air hit me as I got off the plane in Mombasa I was lost," her heart to Africa. And, a few years later she met Richard.

Richard was born in the Eastlands area of Nairobi and he recalls watching the Mombasa – Nairobi train halting at the station next to his school during class and wondering about the magic of travel and where it can take you into the unknown. This 'unknown' grew into a passion for travel and he has spent over two decades as a Tour Guide and Manager for many safari companies in Kenya before founding Adventure Expeditions with Diana. Richard is very well known within the industry in Kenya and his many personal connections mean that they can call on people to help them create experiences that other operators cannot.

“We run it as a family business and don´t want to compete with the big market players. Our intention is it to show the beauty of Kenya - classic, off the beaten track and unknown corners. We commit ourselves to create the most beautiful travel experiences.”

Diana is also the author of the Dumont Travel Guide for East Africa and is constantly travelling and meeting the locals, researching the travel guide throughout the region. This helps her obtain a better understanding of the logistics and creating personal connections that many of their competitors lack.

Diana says, "We are bringing a European mindset and an African understanding to the fore in our operations. We are very hands-on with operations for a constant comprehensive quality all our products. We are focused on sustainability, conservation and walking safaris if possible."

What ways have you found to mitigate the impact of the pandemic on your business?

“We tried to keep costs small, e.g. break of insurances for liability and vehicles for non-operational time and moved to a home office”. They were involved in getting the Kenya Tourism Board to cut National Park Fees to encourage tourists to return. They took the time to work on their website and make their online presence stronger. They renegotiated with all the lodges to get special rates and specials for the rest of 2020 and 2021.

Tanzania and Kenya have been among the first African countries to re-open for tourism. The Kenyan government along with the WHO and UNWTO put in place stringent hygiene protocols for all accommodations, tour operators, and activities. This meant that Kenya achieved a Safe Travel Certification.

Adventure Expeditions adheres to all the rules with guides being regularly tested for Covid-19 before starting tours and after tours. They have been trained to keep socially distant and ensure that vehicles are constantly sanitized. Adventure Expeditions will only work with properties which have passed the inspections and have a Covid-19 Clearance Certificate. They also work closely under the guidance of AMREF Health Africa.

However, the reality is that while Kenya is open for business, few international travellers are travelling. Many bookings are deferred for travel until next year. The new business for 2021 is non-existent. So, while ready and willing to assist with safaris – they have to look at alternative means to generate income. Richard is looking into agriculture, growing vegetables for local markets. Diana is working on a project to design garden furniture and pet beds along with other local entrepreneurs.

Find out more about Diana and Richard at Adventure Expeditions.

Eugene Relling – Sales Manager
Tourvest IME, South Africa

Eugene Relling was born and bred in Durban but traded his surfboard for a pair of "vellies" to move to the Lowveld city of Nelspruit, located on the doorstep of the world-famous Kruger National Park, Recently Eugene relocated with his family down to the Mother City of Cape Town. He has been in the Tourism & Hospitality Industry for the past 12 years in roles that range from Shebeen Manager, Restaurant Owner, Project & Operations Manager for a Nature Training Company, and now the Sales Manager for Tourvest IME.

Tourvest is a South African company with a global footprint, specialising in the Meetings, Incentives, Conferences and Events (MICE) industry part of Tourvest Destination Management. Working with Tourvest in the Meetings, Incentives and Conferencing sector allows Eugene's clients to take advantage of the economies of scale and financial stability offered by such a large group.

Eugene says that the team is made up of highly regarded industry leaders. One of the huge advantages of working with them is that they can accomplish so many varied services in house with their own airline experts. They have an inhouse creative studio who use digital and print mediums to enhance clients marketing. They have their own décor and bar teams, meaning that they are very competitive.

What ways have you found to mitigate the impact of the pandemic on your business?

“When South Africa went into "lockdown" and the MICE industry came to a standstill, we took all took a few moments to wipe the tears but got straight back into the battle. We focused on Innovation and reimaged the way we do MICE and decided if we can't get our clients to a Meeting, have them enjoy an Incentive, attend a Conference or socialise at an Event then we will bring MICE to them, digitally! We spent weeks on demo's so that our client didn't have to and have partnered with leading companies to bring online solutions and experiences that deliver and achieve the needs of our clients. This is done through Online Team Building, Online Cocktail Events, Hybrid Conferences, Virtual Stands for Expos and Product Launches to name a few.”

Eugene says “Covid-19 has brought with it challenges but it has also opened our eyes in terms of how we conduct "normal" day-to-day business internally moving forward. We are thinking about how does the office environment look like post Covid19 especially given the fact that all of us have been working from home and the office has been standing empty – so we are looking into our rental contracts across the board as well as looking into an office 2.0 where we rather have the likes of hot desks, better meeting spaces, awesome wifi and better coffee. The truth is Covid19 has proved that we don't all need to be in the office from 9 am – 5 pm and then we can work effectively by working remotely.

At the moment we are focusing on hybrid and online solutions (Hybrid meaning that we have a few people coming together for a conference or Awards Ceremony in line with Government Regulations and Health & Safety protocols and the rest of the delegates calling in with video conferencing platforms. Online Solution is where everything is completely online.) These are short term solutions in my opinion, which comes in more affordable than your conventional conference, product launch and similar. While these solutions are great and can achieve what they are designed for, they still lack the X-Factor of physical human Interaction which is a fundamental need for our industry as a whole.

We are focusing on "intelligent tourism" post Covid19 as we look into innovative ways of putting programs together from cost-saving plans, innovative ways of planning and executing elements within the MICE industry. We are focusing on finding unique ways of doing business with Social Distancing in mind and also focusing on keeping clients engaged with their staff, their clients and stakeholders and remain relevant in their various industries.”

Planning an event? Visit Tourvest IME

Liezel Viljoen
Founder
LJ Design, South Africa

Liezel Viljoen originally hails from a small town in the Groot Karoo called Laingsburg in South Africa and moved to the coastal town of Strand about 50km from Cape Town after school. She lives with her husband Jaco and their two children Ashley, aged 9 and AJ who is turning 2.

Liezel has worked in the Tourism Industry for 6 years, first with Aquila Game Reserve. And, up until the Covid Pandemic, she was with Marine Dynamics which offers day trip marine tours such as whale watching off the Cape coast. Currently from June to November is when the whales are off the coast and would be their busy time of year. She is also the secretary for her local branch of Skal International in the Cape Winelands.

What ways have you found to mitigate the impact of the pandemic on your business?

After lockdown started, it became apparent that the Tourism Industry would be severely impacted by the Covid virus. Liezel says "I had to start looking at alternative means of income and it quickly became apparent that masks would become a necessity. Mine and Jaco's preferences are to wear buffs instead of masks." The need for masks was the spark that generated their new business.

Liezel says “my parents bought me an overlocker [sewing machine] while I was still in high-school for sewing projects, thus I haven't worked on it for some time. Changing treads was a big challenge for me at first. One night, I was standing with the sizer ready to cut the treads and just kept it there in place. Jaco asked me what's happening, why am I not cutting the tread. I replied nervously that I have not done it for a long while and was so afraid that I wouldn't be able to re-tread it again. Luckily everything went smoothly and I quickly learnt how to tread the overlocker.

I started by making buffs for myself, Jaco and the worker's in his company. I wanted to make a product that is durable, comfortable, breathable as well as affordable. Other people in the same industry as Jaco saw his buffs and so the word spread. I also started making children buffs and designed a buff with ears for Ashley for when school started. I then expanded my product range and started making blankets.

Janine from Magnolian Design, a school friend of mine, contacted me (LJ Design), The Graceful Hippie, and Hello Soap with the wonderful idea to combine our four products and give away a Woman's Day prize to get exposure for everyone. All products are locally produced and handmade. Something that started as a small idea, added to about 300 likes on my Facebook page, LJ Design.

What makes my products special is that they are handmade and affordable. I visit four different fabric stores regularly to source for specific materials. I offer clients the option to personalize the items by branding them with vinyl or embroidery.

Seeing that we were at the beginning of winter, I started making blankets with the option to have a name embroidered on them. I also started selling leather handbags and leather shoes named vellies. Adele and Nina, the two lovely ladies doing my vinyl on my buffs and embroidery on my blankets have been so amazing, that I recently started advertising branding clothing for example on jackets, jerseys, caps, beanies, shirts, towels, etc. I can also do custom made buffs and buff alterations.

I feel that the tourism industry will take a while to recover and I do think that my products will keep me busy for some time to come. Buffs is such a lovely and versatile product, especially in winter. Perhaps with some creative branding and printing, I can sell buffs to tourists. When people can travel again, I will make use of my contacts and maybe leave some buffs at guesthouses for guests to purchase.

Travelling in Africa and Tourism overall will take a while to recover and go back to where we were. A lot of people have been forced to start working in other sectors and that alone might leave a gap in Tourism. We hope that Tourism recovers as soon as possible because it is such an essential part of our economy and plays a vital role in conservation.

All the beautiful things people from abroad love about Africa is still here and I'm sure they would still like and love to come and experience South-Africa. I am grateful and thankful for the support I've received from my wonderful husband, my parents, family, friends and friends in tourism.”

Visit LJ Design’s Facebook Page, give it a Like, and place your Order!

John Grant of Wine Escapes

John grew up in a farming community in northern KwaZulu Natal in South Africa and moved to Cape Town to study a B Com in 2002. "In 2005 I got a job at a winery called Buitenverwachting as a barman and the trajectory of my life changed. Wine had to be a part of it. I then moved to work as a sommelier at Belthazar Restaurant, where the idea to start a specialist wine tourism business, Wine Escapes, was born."

Wine Escapes offers private, tailored and informative tours of the Cape Winelands, taking international clients around some of the finest wineries in the Cape while providing them with in-depth information about our growing areas, history and culture.

All tours are totally private and are tailored around the client's palates and tastes. The main distinction is the experience of the guides who lead the tours – all are wine specialists – with a long history in the wine industry and huge knowledge of the wines guests are tasting.

What ways have you found to mitigate the impact of the pandemic on your business?

“When the Covid-19 shutdown started, we realised that although people were stuck at home, they still wanted to have some entertainment, interaction with people and information about various topics. We saw a potential for wine to fit into this and used a lecture that I had given for years, adapted to work online. The concept was to make the courses live so that people could interact with each other and us and ask all the questions they needed to about wine. It was a great success and have had about 135 people from all around South Africa and the world doing it already!!

We started with our "Introduction to Wine" Course, and have now launched "South Africa Uncorked", a course for staff of lodges, restaurants and hotels and private, virtual tastings. We are also offering vouchers, with unlimited validities for redemption when the shutdown ends.”

Uncork a bottle and visit Wine Escapes’ Website, Facebook Page & Course Information – cheers!

Anton Lategan from EcoTraining in South Africa

Anton is the Managing Director of EcoTraining, a guide training school in South Africa. EcoTraining was established in 1993 in the Sabi Sands Game Reserve in South Africa. They aim to enhance professional guiding standards in the safari industry.

Having worked in several top safari lodges Anton realised the impact that well-trained guides have on the environment and local African communities. As well the guides create the experiences and impressions of international travellers. These combine to shape the country and this led him to EcoTraining, where he worked his way up to become Managing Director.

EcoTraining is the longest standing, most accredited, and largest organization of its type in Africa. EcoTraining has now trained over 13,000 people from 33 countries. Graduates from their courses have very high standards of training, and a culture of nature guiding that is sought after in the Environmental and Safari industry. Their training camps are unfenced and situated in magnificent wildlife areas such as the Kruger National Park in South Africa, Botswana, and the Masai Mara in Kenya.

The scope and mission of EcoTraining has evolved and they now train people from all over the world on different programs to suit their interests in Wildlife and Environmental awareness.

They train Universities from the USA and UK on their study abroad programs, Chinese EcoQuest groups, individual adventure seekers, people taking sabbaticals, gap years, birders, trackers, to name a few! Anton says "we simply want to connect people with nature, provide a real understanding and respect for the natural world and to inspire people to do what is right."

Anton says "I see EcoTraining as a movement for developing and inspiring environmental champions. We are a business but its people that will make the decisions and policies and laws around the world in future. I want to make sure we equip people with a real understanding and respect of our natural world so that we can steer the future sustainability of our planet.

We choose and develop the right team of people that have a very high level of commitment and purpose towards empowering the people we are responsible for.”

What ways have you found to mitigate the impact of the pandemic on your business?

Its been hard for the team as we have been separated for 4 months now but technology is allowing the team to stay in touch and led to constant innovation. The team decided to offer 'coupons' which people could purchase for a guaranteed course after the shutdown to try and guarantee some cashflow. Its also very important to remain connected with our community throughout this Covid era.

However, one of the main innovations has been the way that the EcoTraining Team have developed e-learning / online courses that are becoming very popular. "It is a way for people to bring nature home, and we have managed to expand our reach and delivery of our mission through media. We currently feature on WildEarth Safari live for about 6 hours a day with guides out in various reserves in South Africa such as the world-famous Sabi Sands. Streamed Live on the internet and various cable television channels the programs are interactive and members of the public can message and interact with the guide hosting the stream, meaning that they can answer questions about what people are watching in real-time. This creates an authentic experience just like being on a real safari.

The WildEarth Safari Live is also broadcast on national television in South Africa on SABC 3 for an hour a day, allowing many ordinary South Africans who may not be able to afford to go on safaris in these wildlife areas to get a glimpse of the wonderful wildlife that their country is home to.

The programs are also being promoted through the most successful tourism website in South African tourism called Latest Sightings.com and they have partnered with Painted Dog TV to produce more and varied content to inspire people to become passionate about conservation.

In a way, the global shutdown has made what the company offers much stronger as they are a stronger combination of e-learning / digital/virtual experiences and practical/sensory experiences. There is ultimately no comparison to the natural freedom and importance of being out in nature.

Anton is positive about the future, "resilience is the capacity to recover quickly from difficulties. We as humans are part of a naturally resilient world. Micro and macro organisms in nature have countless interrelationships that keep our natural world healthy and our modern world functional. Through our eyes, we only see the macro-organisms around us but there is so much more going on that sustains us beyond our modern perceptions. We are not voyeurs of nature, we are citizens of the natural world! Our bodies rely on and are made up of many microorganisms as part of a healthy system."

Humanity is being reminded now more than ever that we are not the owners of this planet. We have the choice to live as respectful inhabitants and behave as responsible guardians of the natural world. The lessons and solutions rest in nature, our scientific community is valuable but ultimately it is the understanding of our natural world that offers us the solutions we seek. As we seek solutions from nature in times of crisis, let's hope that we remember to protect nature when we continually place nature in crisis.

It is profound to witness humanity acting collectively against a common threat, perhaps for the first time in history at this scale? It is natural because we feel threatened but it gives me hope that we humans are potentially a caring being. It gives me hope that we can extend this care to the natural world as it has cared for us since the beginning of our existence. EcoTraining is committed to teaching people how resilient nature is and in turn how resilient we are as people."

You can find out more and support EcoTraining’s Mission, creating World-Class Safari Guides and passionate Guardians of Nature, on YouTube, Facebook, and their informative website. Be sure to follow them on Instagram and Twitter @ecotraining as well!!

Lisa Steffen and Louise Dodgen
Cape Town, South Africa

Louise Dodgen was born in Africa in Rhodesia/Zimbabwe. She says "my passion since a child of 5 guiding my friends around on bicycles, has always been to show people the most amazing gems from bush to beach, big 5 to small 5, sunrises to sunsets. With my passion for people, travel, exploring and adventures the combination is just what fuels me and gives me life. I moved "down south" to Cape Town where fynbos, flowers, beautiful sights and enjoying the 4 seasons in one day became just as exciting."

My first tourism job at 18 was taking people on canoe trips down the rivers of South Africa, then onto becoming the first qualified canoe and rafting woman to guide on the Zambezi River based in Victoria Falls. [Editor: Emphasis added. Is that not amazingly spectacular or what?!]

I have such fun driving and laughing with my clients running wild and free and just being me. I just absolutely love and cherish my chosen career. I am a lover of making memories, capturing the moments and savouring each day as a blessing of adventures, friends and fun.

There is nothing like toasting to the sunset with good company, sun-kissed faces, great experiences throughout the day, "no more space" on the camera's no matter how many cards were brought. Cheers to you all! That's what I call Life!

Lisa Steffen grew up in Cape Town and is officially a True Capetonian. She says "I love, breathe and live for Cape Town! I have always had a love for travel and originally wanted to be an Air Hostess, but due to my height was not able to reach the overhead baggage cabins. My career began in the corporate world, but all that admin and fine red tape with strict clerical uniforms just dampened my personality.

After 14 years in Corporate I realized if I did not make a drastic change now, I never would. So I dropped the briefcase, high heels, suits and makeup and replaced it with my first pair of jeans and flat shoes. Went back to College as a student when my daughter started Grade 1 to study International Tourism and do a Tour Guiding course."

African Trax Tours/Travel was birthed in July 2008 with a passion for people and travel. As registered Tour Guides, we saw a market open for personalized tours and flexibility. Louise Dodgen was one of the first registered tour guides in South Africa, her badge number is 01**, Lisa Steffen tour guide badge number 27**. South Africa at present has over 15000 registered tour guides, so we have been in the industry a long time, previously working and freelancing for various companies. Thus, our experience of what clients want and what works is what makes us stand out.

Our company then expanded from school groups where we prepared fresh homemade meals to wedding groups, couples who wanted to get married in South Africa and bring their friends and family for tours and Safaris. Our reputation steadily grew through word of mouth and more families wanted our services, where we included fun activities for children.

Lisa says one of their greatest assets is "our love for the industry, our honesty, flexibility and that each client is VIP and not just a number. Our tours are informative with loads of fun added to maximize their vacation experience. We have also not spent any monies on marketing, all our clients have been from word of mouth referrals, repeat clients and our Facebook page African Trax Travel and our webpage."

What ways have you found to mitigate the impact of the pandemic on your business?

Since February we have had cancellations, no bookings, hence no income. Tourism shut down, and we were in lockdown for 4 months. Later to break the chains for survival we hosted an open and honest raffle, with only 150 tickets available to win a family weekend away. We were blessed that friends/clients came on board and purchased tickets.

With proceeds of the raffle, we donated 10% to a feeding scheme at our church to help with food parcels to the starving people. We know what it's like to have no money for food. We also personally blessed another family with an additional 5-10% of the proceeds. The raffle helped to cover some of the build-ups of the last 4-5 months expenses, yet not enough to cover everything/salaries.

Lisa says "I love my 'job' which really is not a job, but my passion. I cannot wait to be on the road again.... but in the meantime, I have gone from being on the road to being in the kitchen. We had to think out of the box, and after much thought, Our Bakes & Rusks began as a side-line to the tourism business. Lots of experiments and 'failed recipes 'we finally developed our flagship Gourmet Health Rusks, which have become addictive.

We have also added Rustic Buttermilk rusks and 100% Sugar-Free Rusks. With a request for Pecan Nut Pie from a client celebrating Canada day, we now offer Pecan Pie - freshly made pastry, loaded with pecans and a caramelized centre, as a weekly order. And finally, after baking my traditional Chocolate Cake, we have had 2 orders already. We hope to continue offering this service, expanding to employ staff once Tourism opens again.”

Louise says "I definitely miss being on the road, laughing and exploring but in the meantime, I am assisting with "Our bakes and rusks" making labels, deshelling pecan nuts, deliveries so vehicles don't get cobwebs and battery stays charged, washing pans, dishes, taking orders, sanitizing counters and the works so until Covid is over you'll find me in the kitchen, apron on running my legs off in a different way."

Tourism is a luxury and we believe it will take a while to get back on its feet. Once a vaccine has been discovered and tested, it will be we believe come back to normal. People are wanting to get out and about again and enjoy freedom once more.

Lisa and Louise’s inspiring ventures can be found on Facebook: African Trax Travel and the newly invented Our Bakes & Rusks

Michael English
Freelance Writer and Luxury Travel Consultant

Time to mount the soapbox and tell you about the author of this article. My name is Michael English and I was born and raised in Zimbabwe on farms and ranches among cattle, ostriches and a crocodile farm. Holidays were often spent out in the African bush in Hwange National Park and Mana Pools where we could walk on foot in Big Five country and a love of the African bush was born.

However, I never intended to go into the tourism industry – that was just serendipity. I got a job copywriting for a tour operator and have spent the last decade in various tourism companies on website content and product development roles. The job has been a wonderful gift which has allowed me to see parts of our beautiful continent that I never thought that I would see – from a closer than expected face to face encounter with a Silverback Mountain Gorilla to hiking through the remaining Madagascan jungle in search of lemurs. This on the ground knowledge and contacts led me to be a Luxury Travel Consultant and share these incredible regions of Africa with people from around the world.

I worked for a very small boutique luxury travel company called Africa&You when the global shutdown happened. We were busy growing the business and the team during the last year, but as the forward cancellations came in, it was clear that they would not be able to keep the staff going forward. Sadly, I was retrenched along with most of the staff.  So I have spent the last few months relying on my skills as a copywriter, editor and storyteller to get by - writing articles about travel in Africa until we can all travel again. I took a course in digital marketing and SEO to improve this area of my knowledge in building websites so that they rank and get better traffic and conversion.

Revenue from tourism supports a huge number of jobs throughout Africa as well as funds conservation for the protection of these wilderness areas. Without the income from tourism, these regions come under greater threat from poaching.

Nature is resilient. The people of Africa are resilient and resourceful. We are finding ways to make ends meet, drawing strength from each other and our communities. New opportunities are opening up and many of us are hopeful that tourism will return in a more thoughtful, sustainable manner than before. There will be many opportunities for rebirth, growth and renewal in the silver lining which the current Covid storm brings. We look forward to the day when we can welcome travellers back to our special part of the world so they can experience it for themselves.

Editor: You can find and keep up with Michael’s inspirational & thought provoking writings on his LinkedIn Page.

Mweya Safari Lodge, Queen Elizabeth National Park, Uganda ©Flyga Twiga™ LLC

#TravelTuesday 10 Things to Do in the Cape Winelands - Other than Wine Tasting!

Michael English
Cape Town, South Africa

You can have your wine (and drink it too!) when visiting the beautiful Cape Winelands. But, the region offers so much more than some of the best vino in the world! With such a wide variety of experiences on offer, it would be a pity to just go wine tasting and miss out on all there is to see and do. Here are 10 sights and activities to enjoy among the vineyards during your trip to South Africa – Napa Valley eat your heart out!

A Garden Tour of Babylonstoren

The Company’s Garden in Cape Town used to supply fresh fruit and vegetables to passing ships when the Cape was a major stop on shipping routes in centuries past. Designed by French architect Patrice Taravella, the gardens at Babylonstoren were created to pay homage to the history of the Cape as a supply station. Babylonstoren also harks back to the hanging gardens at Babel of ancient times.

Every one of the 300 plus species of plants cultivated is edible or has medicinal value. They also grow heritage varieties of fruit and vegetables that are no longer commonly cultivated. Everything is grown organically and most sustainably.

You can explore the gardens on your own - the indigenous Clivia walk is a huge attraction when they burst into flower in spring. Guided tours are conducted daily from 10:00 to 11:30 am. There are two exceptional restaurants – the more formal Babel and the more informal Greenhouse which both serve food based on produce grown on the property. The garden is open 09:00 – 17:00 each day.

The Franschhoek Motor Museum

A must-see for all petrol-heads, the Franschhoek Motor Museum showcases 100 years of automotive history with over 220 cars, ranging from an 1898 Beeston motor tricycle to a 2003 Ferrari Enzo Supercar. The collection of vehicles is on display in chronological order in four Cape Dutch style warehouses. Each warehouse is carefully de-humidified to ensure the cars are kept in pristine condition.

Book a guided tour with the Museum and spend an hour or two wandering among the cars learning about their history and place in the rise of the automobile. Note: Admittance is by appointment only.

Tour the Dylan Lewis Sculpture Garden

Minotaur? Shamanistic dreams? No, you are not in some maze of Greek mythology. Instead, you are in the gardens of one of the most famous sculptors in South Africa - Dylan Lewis. He is recognised as one of the world’s foremost sculptors of the animal form, with his casts of cheetahs being renowned. In recent years Lewis has used the human figure to explore our relationship with our inner wilderness. He is one of only a few living artists to have held a solo auction at Christie's in London.

In this garden of private myth, the artist explores the Jungian notion of ‘the wilderness within’. More than 60 sculptures constitute a comprehensive record of his artistic development thus far. Each has been carefully sited along 4 km of paths. Set in an indigenous garden, with the dramatic mountains of the Cape Winelands as the backdrop, buffalo can leap out of bushes and giants can dominate the horizon.

Visits are by appointment only.

Olive and Olive Oil Tastings

The Western Cape has a Mediterranean climate, perfect for growing olives. Throughout the Winelands, you will find olive groves and estates. Many estates offer olive oil tastings where you can sample the acidic grassy green flavours of a first press to mellow second pressings.

One of the best places to go to is Morganster Estate which dates to 1711 and is famous worldwide for its olive oil. Another famous olive farm is Tokara. At both, you can do olive and olive oil tastings of different oils and varietals of olives produced on the estate.

Buy some to take home with you to remember your unique time in the Cape Winelands.

Rupert Art Museum

Not everyone wants to tramp around dusty museums on holiday. But, this museum has a special place in art history with works by many renowned South African Artists. The Rupert family are South African businessmen, philanthropists, and conservationists. Featuring among the world’s richest families, their art collection was moved into the curated museum when a fire at the family home threatened the collection.

The museum has more than 350 artworks representing the 1940s–1970s and is considered the foremost collection of contemporary South African Art. The collection spans paintings, sculptures, and tapestries.Works by Maggie Laubser, Irma Stern, Alexis Preller, Walter Battiss, Elsa Dziomba, Jean Welz, JH Pierneef, Lippy Lipshitz, Moses Kotler, Anton van Wouw, and Coert Steynberg can be found at this unique museum.

Food Markets

There are several arts and crafts and food markets in the Cape Winelands. Usually, these take place on a Saturday and Sunday. Often small artisanal food and produce sellers, craft beer, and gin. Along with a range of tasty foods from wood-fired pizza to hamburgers and sweet treats there is something for everyone. The markets often have live music and have a festival atmosphere.

The best known are the Blaauwklippen Market and the Root 44 Market. The Blaauwklippen Market is pet friendly too.

Catch a Steam Train into the Cape Winelands

Step aboard a bit of South African railway history riding a Class 19D – 3321 Steam Engine called Jessica. Departing in Cape Town, chug your way into the beautiful surrounds of the Winelands.

Trips take you through the Ceres Valley which is known for its production of deciduous fruits. Stop along the way and enjoy cherry-picking in Summer.

Other routes take you to the scenic Elgin Valley and stop off at the famous Elgin Railway Market, another renowned local food market where you can enjoy a few hours before boarding the train back to Cape Town.

Segway through the Vineyards

Driving through the Winelands not enough, but not quite feeling up to walking among the vines? Opt for a different way to discover the Winelands by taking a Segway tour.

After some training on how to use a Segway, you will go on a guided tour of the vineyards at Spier, learning about their organic wine production while taking in the views. Afterwards, you will enjoy a wine tasting of 3 of the estate’s spectacular wines.

Play a round of Golf

Tee off in the footsteps of some of the greatest golfers the world has seen. South Africa boasts some of the best golf courses in the World, several of which are found in the Cape Winelands.

Pearl Valley is a beautiful golf estate near Paarl, designed by Jack Nicklaus, the course is ranked no 5 in the country. The course is characterised by lush green-all-season fairways, exceptional bunkering and the clever use of beautiful water features.

Another option is the play a round at Erinvale Championship Course which was designed by the legendary Gary Player.

Photo Credit: Bikes n Wine

Biking in the Vineyards

These days travellers often want to know what fitness options are available when they travel to keep themselves in shape. A gym is all very well, but why not head outside for your exercise? The Cape Winelands has beautiful scenery, with vineyards overlooked by the gentle peaks of mountains.

One of the best ways to explore is from the saddle, and there are many different areas which you can enjoy a bike ride. You could choose a gentle meander with a couple of wine tastings en route or a challenging full-day adventure through many vineyards, stopping off for lunch along the way. The guides tell you about the history of the vineyards and the wines that they produce.

South Africa's Spectacular Wine Country©Flyga Twiga™ LLC

#WildlifeWednesday Dung Beetles - Natures Clean Up Crew

Michael English
Cape Town, South Africa

The Lords of Dung

Growing up in the Bush in Zimbabwe, I spent my holidays out in the bush in places like Mana Pools National Park. This is one of the few parks in the world where you can walk in Big Five Country - unguided. My father and uncle were both Game Rangers and we’d often take our morning walk out in the park among the wildlife. 

I thought nothing of following the faint lily pad impressions of Elephants. Partly the thrill was hoping to spot these gentle giants; but more importantly I was looking for great piles of Elephant Dung. Hey, get your mind out the gutter! I was looking for the Elephant Dung as that was where I’d find my quarry - Beetles. I was fascinated by the large black Dung Beetles. I loved them almost as much as my beloved Tok Tokkie Beetles, which are known for their knocking tap dancing.

Dung Beetles Makuleke Camp Ecotraining SA ©Flyga Twiga™ LLC

What are Dung Beetles?

You may have seen a member of the Dung Beetle family without realising it. There are thousands of species of Dung Beetles belonging to the group Scarabaeidae. They make up 10% of all Beetle species on Earth, with over 30,000 species and 780 of these occur in South Africa alone.

The Beetles range in size from 0,08 inches to over 6 inches in length. Most are black but they also come in a range of fabulous colours. Many people associate the Dung Beetle with a large black beetle rolling balls of dung away to bury as food for their larvae. But, this is only one type of Dung Beetle.

Dung Beetles are reputed to be the strongest insects in the world, able to pull/push up to 1,141 times their body weight. This is the equivalent of an average person pulling six double-decker buses -full of people.

Hard at Work Dung Beetles EcoTraining SA ©Flyga Twiga™ LLC

Types of Dung Beetle

Dung Beetles can be broken down into four distinct groups based on their behaviour – the stayers, burrowers, the rollers and the thieves. The word Endocoprids describes Dung Beetles, who lay their eggs in a fresh pile of dung and stay there.

The next type is called Paracoprids. These Beetles dig down below a pile of dung and create a burrow with their food source (the dung) above.

Telecoprids are the most famous of the Dung Beetles, who roll balls of dung away and bury them elsewhere.

The final type of Dung Beetles is the and Kleptocoprids who, as the name suggests, have group case of Kleptomania. By strength and guile these Beetle steal the balls from the hardworking Telecoprids.

Dung Beetles Pushing and Rolling Elephant Sanctuary SA ©Flyga Twiga™ LLC

The Role of Dung Beetles in Ecosystems

Dung Beetles occur on every continent on Earth except Antarctica (there is not enough dung found there). The Beetles play a vital role in the ecosystems of the World. Dung Beetles along with vultures, scavengers, termites, and other insects form a vital part of nature’s clean-up crew.

They bury the dung and lay their eggs in it. This in turn, becomes a food source for their larvae when they hatch. If you imagine the amount of dung produced by the great herds of the plains of East Africa, you will see how important they are.

By burying the dung these enterprising Scarabs remove the food source for flies, helping to keep the flies under control. And thus, curbing the spread of infectious diseases.

The Dung Beetles generally bury the dung along with the larvae. This takes the waste underground, In the Earth, nutrients are recycled in the soil, helping to fertilise the savannahs, rejuvenating the vital food source for all the grazers.

Dung Beetles Beginning Work EcoTraining SA ©Flyga Twiga™ LLC

Sacred Scarabs

Scarab Beetles were sacred to the ancient Egyptians as a symbol of rebirth and regeneration. It is reputed that this was inspired by the Telecorprids (Dung Deetles who form balls of dung and roll these away to bury with their larvae). This habit was linked in ancient Egypt to the deity Khepri – the god of the rising sun.

The ancient Egyptians believed that the beetles did not have females so the males had to form a ball of to create the egg into which they injected their semen and thereby reproduce. Due to this belief, the Scarab became a symbol for rebirth, resurrection and transformation - even the symbol for life itself. Rather a great honour for the Lords of Poo! They became linked with funeral rites and regeneration and their significance lasted through many Egyptian Dynasties.

Being linked with the Sun is not the only celestial link that Dung Beetles have. Scientists have long known that Dung Beetles use the symmetrical pattern of polarized light from around the Sun to help them navigate. The canny beetles always choose the straightest and most direct route to their burrow as they must fight off competition from other Dung Beetles.

Scientists have also discovered that the species scarabaeus satyrus in South Africa, can in fact navigate by the stars using light from the Milky Way. This is the first instance of this known in nature – Dung Beetles navigating by the stars!

Dung Beetles Beginning Work Closeup EcoTraining SA ©Flyga Twiga™ LLC

Dung Beetles in African Folklore

The southern African tribe of the Batonka have a traditional tale about the Dung Beetle. It is said that in the days of the First Man and First Woman the Dung Beetle and the Butterfly were best friends. When the first man and woman came walking in the evening, they always complimented how beautiful butterfly was. The Dung Beetle was jealous and sad. He said to Butterfly “why do they always look at you and never comment on me?”

“They only admire strength and beauty. You have little beauty but perhaps you should become the strongest of the insects” said the Butterfly.

So Dung Beetle went off and spent years doing many challenges to become strong. One day he came home and while visiting with Butterfly, the first man and woman came by. Dung Beetle rolled a huge ball of Elephant Dung many times his size and pushed it along the ground. The first man and woman were very impressed and exclaimed over him instead of the Butterfly.

That is why to this day Dung Beetles roll balls of dung and push them around.

(A summary from When Lion Could Fly: And Other Tales from Africa; by Nick Greaves and Rod Clement)

So next time you are on Safari in Africa, why not escape the confines of the Safari vehicle and go on a bush walk? You can set off in search of the Lords of Dung yourself. Its always interesting to see how skilfully they can sculpt a sphere of poop!

Dung Beetle Elephant Sanctuary SA ©Flyga Twiga™ LLC

#WildlifeWednesday Conservation in the Time of Covid19!

Michael English
Cape Town, South Africa

How does your Safari benefit Conservation?

The last few months have put all our travel plans on hold due to Covid-19. Many of us are dreaming about freedom and where we will travel next. While this Pandemic is happening, the future of Africa’s natural landscapes hangs in the balance.  How does your next vacation impact on this? In short, tourism keeps the Rhinos and Elephants alive.

Swimming Elephants Queen Elizabeth National Park ©Flyga Twiga™ LLC

Funding for Conservation

Game Reserves rely heavily on Tourism and related donor funding to support Conservation efforts. Funds raised support the continued existence of some of the World’s most biodiverse landscapes. It is estimated that less than 4% of the world’s charitable donations are to Wildlife and Conservation causes. South Africa has some of the best-funded National Parks and Conservancies in Africa, but just 25% of the money comes from the government. The rest is garnered through conservation fees levied on Tourists visiting these wildlife regions. Going on Safari!

Ready for Business!

EcoTraining Vehicle, South Africa © Flyga Twiga™ LLC

Conservation as Business will be the future of travel

It is estimated that 8 million tourism-related jobs in Africa are at risk due to the global shutdown. All Lodges, Bed & Breakfasts, and Hotels near Game Reserves provide employment and socio-economic benefits to the local community. Thereby giving value to the protection of these habitats. Conservation-as-business is going to be a key component of Tourism going forward. Moving beyond mere job creation, responsible Operators and Eco-Tourism will form the bedrock of local communities.

An example of low impact high-value sustainable tourism saved a species is that of the Mountain Gorillas. Here initially the Lodges were less concerned about being sustainable. However, their very presence meant that the Gorillas had economic value to the local community beyond that of bushmeat and muti. A greater goal was achieved, that of preserving an Ecosystem and saving a highly endangered Species that many agree without tourism would only exist in a zoo today.

Alpha Male Nyakagezi Group Mgahinga Gorilla National Park ©Flyga Twiga™ LLC

Conservation in the time of Covid-19

An effect of Covid-19 has been to bring these revenue streams to halt as Tourists can no longer travel. One of the greatest fears of Conservationists during the Covid-19 pandemic is that due to a lack of income for local communities, the animals and land will be viewed as a resource for the taking. Wildlife will be more valuable to them as bushmeat, or in trafficked parts.

The land better turned over to slash and burn agriculture. Human-wildlife conflict is already on the increase with a marked increase in reports of poaching incidents throughout Africa. We need to continue to show the local people the benefits of these regions.

Supporting Local Communities!

Maasai Village Amboseli National Park, Kenya © Flyga Twiga™ LLC

How you can support Conservation efforts

The best way to support conservation will be to travel once you can after Covid-19. Yet the reality is that we do not know how long we will have to wait to do so. The opportunity now is to use this time to dream and plan. Please click here if you would like to schedule a free, two-hour planning session. We will answer questions and help you plan your dream Safari. Our in-country Partners continually contact us & your interest would be a huge moral booster to the local communities. And, in turn, you will be helping and becoming a part of Sustainable Tourism and Wildlife Conservation.

Happy Day! Safe Safari!

We will be back!

Wildebeest Amboseli National Park, Kenya © Flyga Twiga™ LLC

Happy World Giraffe Day! The Vanishing Giraffe

Michael English
Cape Town, South Africa

The name Flyga Twiga is a combination of Swedish (Flyga) = Flying and Swahili (Twiga) = Giraffe. Giraffes are one of Amy Millican's favourite animals, inspiring her to name her company after them. Giraffes are one of the iconic Megafauna of Africa that many travellers look forward to seeing on Safari.

Giraffe Tower Uganda ©Flyga Twiga™ LLC A group of Giraffe is appropriately called a Tower.

Conservation Status of Giraffe

Giraffes are often overlooked from a Wildlife Conservation point of view. Therefore, it came as a shock to many when they were moved to the “Vulnerable Classification” on the International Union for Conservation of Nature’s (IUCN) Red List in 2016.

There are currently 9 sub-species of Giraffes recognised. Many of the sub-species such as the Kordofan and Nubian Giraffes are listed as “Critically Endangered” on the IUCN Red List. Even the Masai Giraffes, that many will be familiar with from their East Africa Safari, was listed as endangered in 2019.

Why did this happen so suddenly? It has not been that sudden. Giraffe numbers have declined by 40% in the last three decades alone. It is estimated that there are only about 68,000 mature individuals of breeding age left.

Giraffes Uganda ©Flyga Twiga™ LLC

Threats Facing Giraffe

The plight facing the Giraffe is the same that faces all our Wildlife and Ecosystems. They have been somewhat overlooked as the plight of Lion, Elephant, and Rhino made the headlines.

Now, people are starting to realise the Giraffe are also vanishing. More projects and studies are being conducted to understand the best way to help conserve the tallest land mammal. Following are some of the major threats facing these beautiful creatures.

Habitat Loss

The greatest threat facing Giraffe is that of habitat loss. One of the major contributors to this is the charcoal industry. Charcoal is the main source of fuel for Local Communities throughout their range. This leads to trees being cut down which are the Giraffe’s food source.

The situation is exacerbated by variations in weather. Droughts and unpredictable Rainy Seasons are impacting the growth of the specific trees that giraffes feed on, such as the Giraffe’s favourite, the Acacia Tree.

Fragmented Populations

Giraffes, along with most Wildlife, have been forced into living in “Protected Areas”, which are small pockets spread out from each other. This means that the Giraffes are confined and can only mate within a small Genetic Pool. This makes the species weaker and more vulnerable to disease.

Poaching

Giraffes are poached not only for their meat to feed local communities, but also for their use in traditional African medicine. Sadly, their tails are also popular in Western Africa as a good luck charm.

Giraffe Kenya ©Flyga Twiga™ LLC

How can you help?

There are many ways you can help, even from home.

Share

Talk with others about the challenges facing Giraffes. Sharing this important information will help enlighten others about the Vanishing Giraffe.

Research

Many conservation groups, such as the Wildlife Conservation Society, have a wealth of information. Your knowledge, combined with sharing, can be a powerful force in helping save the Giraffes.

Go on Safari!

Giraffes, as with all African Wildlife, have great value to local communities through Safaris. Your Safari is part of Wildlife Conservation. In addition to seeing these “Beauty Queens of the Bushveld” in person, your Safari will help protect their future and future generations.

Now is the time to Share, Research, and plan your African Safari and help save the majestic Vanishing Giraffes!

Giraffe Among Acacia Queen Elizabeth National Park Uganda ©Flyga Twiga™ LLC

#TravelTuesday 10 Authentic South African Food Experiences You Should Try!

Michael English
Cape Town, South Africa

One of the greatest pleasures of travel is discovering new tastes and flavours. Trying local foods is a gateway which allows you to understand the local culture. South Africa is called the Rainbow Nation due to the many different ethnic groups that live here.

There are twelve official languages in South Africa. And, many different religions are observed from traditional beliefs to Christianity, Judaism, Hinduism, and Islam. These cultural and religious influences have created a fusion food scene worthy of the title the Rainbow Nation.

South Africans are known for their warm hospitality which is often expressed through food. South Africa generally has high levels of hygiene and eating out at restaurants is one of the highlights of visiting the country. Cape Town and Johannesburg are especially known for their food scene.

The standard of food at South African Safari Lodges is generally excellent. Most lodges will have different dining experiences on offer during your stay. You could have sumptuous buffets and communal affairs around a Boma Fire to romantic fine dining moments for honeymooners.

Here are some foods and dining experience with which to tantalise your taste buds while on your next trip to South Africa.

Boerewors on Braai Photo Credit Pixabay

1) Boerewors Braai

Boerewors means “Farmers Sausage”. Made from ground beef, pork, and spices, Boerewors is often cooked as part of a Braai (barbeque). Braai and cooking Boerewors are common to most people in South Africa – so much so that Heritage Day is informally referred to as National Braai Day.

The mildly spicy sausage is beloved by many South Africans.

Biltong Photo Credit Pixabay

2) Biltong

A dried cured meat like American Beef Jerky, Biltong is commonly eaten as a snack in South Africa. The meat is often spiced with Coriander Seeds and Cumin. Game meat from animals such as Kudu and Eland are considered by some to make the tastiest Biltong. Springbok Biltong is often sold to Tourists as a Novelty. You might find some in snack packs or served with Peanuts as part of your Sundowners while on Safari.

Note: Many a person has learned the hard way, most countries won’t allow Biltong to be imported. So enjoy this unique South African dish on your Safari!

Rusks Awaiting Second Bake EcoTraining South Africa © Flyga Twiga™ LLC

3) Rusks

Often on Safari, you will be woken before dawn to set out on your early Morning Game Drive. Likely you will be presented with Tea and Coffee, as well as a hard, dry biscuit to dunk. This is a Rusk. Dipped in Tea or Coffee, they soften but hold their shape - so that you can eat them without breaking a tooth.

Rusk is an anglicized term for the Afrikaans beskuit. The Voortrekkers made these long-lasting twice-baked biscuits to take on long journeys such as the Great Trek or during the Boer Wars.

Lodge and Guest House Cooks, if they don’t make their own, pride themselves on procuring the best, local handmade Rusks for their Guests. For many South Africans, Rusks have nostalgic value and rank high as comfort food.

4) Amarula Cream

The fruit of the Amarula Tree is beloved by Elephants and many different species of animals. The trees only occur in Africa and the fruit has been used to create a Cream Liquor that is almost as much associated with being on Safari as a Gin and Tonic.

Poured over ice and sipped slowly around a crackling fire after dinner, this liquor captures the Spirit and Taste of Africa.

South African Rooibos © Flyga Twiga™ LLC

5) Rooibos Tea

Rooibos, Afrikaans for “Red Bush”, belongs to a group of rare plants only found on the southern tip of Africa called Fynbos. Rooibos is often referred to as “Bush Tea”.

The fine leaves of the Rooibos plant are used to make a herbal tea which has a honey-sweet taste and a heady perfumed fragrance. There are two types of fermented and green.

The tea has become popular throughout the world as it is caffeine-free, is high in antioxidants and has many health benefits. You may find some South Africans who do not prefer the taste, as they associate it with Granny giving it to them when they were sick in childhood.

In South Africa, you will often be given the choice of Black Tea or Rooibos. And, will most definitely be offered Rooibos on your Sunrise Safari.

Restaurant South Africa©Flyga Twiga™ LLC

6) Fine Dining

South Africa has gained an international reputation for the quality of its Fine Dining. Due to the exchange rate, international guests can eat at some of the top restaurants in the world such as Nobu, The Test Kitchen or Woflgat for a reasonable price.

You would need to book these top restaurants well in advance as they do book out. There are many great restaurant options to be found especially in Cape Town, Johannesburg, and Pretoria.

Diemersdal Wine Tasting ©Flyga Twiga™ LLC

7) South African Wine

South Africa has a reputation around the world for the quality of its wines. Especially, their Sauvignon Blanc.  Pinotage, a unique varietal to the country, a hybrid of pinot noir and cinsault, was created at Stellenbosch in 1925.

 However, it was a dessert wine called Vin de Constance, produced on Groot Constantia Estate which made South African wine famous. It was so beloved by Napoleon Bonaparte that he had it sent to him when he was exiled on the island of St Helena.

There are hundreds of Wine Estates, ranging big Estates such as Diemersdal boutique Wineries of which Mitre’s Edge would be a perfect example. Enjoy a South African Wine Tasting with local cheeses and charcuterie. Some offer fabulous dining experiences, and all come with spectacular views!

Cape Malay Cooking Class©Flyga Twiga™ LLC

8) Cape Malay Food

From the Malay Archipelago slaves were brought to the Dutch East Indies, Madagascar and East Africa. Here they worked the farms in the Colonial Settlement at the Cape.

This mixed heritage brought many cultural influences together and gave birth to a unique Cape Malay Cuisine. The food is based on Spice (not hot), Sweet, and Sour. While in the country try a Malay Curry, Pickled Fish, Babotie, Samosas, and Doughnuts.

Or better yet, have a true cultural experience with one of the many Cape Malay Cooking Classes. You can return home a Cape Malay Cook!

Nando's Photo Credit Wikipedia

9) Nando’s Peri Peri Chicken

Nando’s is one of the most famous South African fast-food chains. Famous for its Mozambican Portuguese style Peri Peri Chicken, Nando’s even sells its famous sauce.

While you can get Kentucky Fried Chicken in just about any small town in the country, Nando’s is a South African specialty which is not to be missed. Flame-grilled the chicken is coated in a special chilli Peri Peri Sauce before serving. Sides such as Peri Peri Chicken Livers and Mixed Grilled Veg are also popular.

While most fun trying at its home, don’t despair if you can’t make it during your time in South Africa. Nando’s has become an international sensation. Nando’s can be found throughout the Gulf States as well as in and around Washington, DC. And, for more fun from home, search for Nando’s Ads – the are often timely and hilarious. Enjoy!

Malva Pudding © Michael English

10) Malva Pudding

A rich sweet dessert of apricot flavoured sponge which is soaked in a sweet custard, Malva Pudding tastes of South Africa. It is an extremely popular dessert among all South African’s. You will often find it on menus at Restaurants, Safari Lodges, and Hotels throughout the country. It is perfect if you want to indulge your sweet tooth.

There is controversy as to where the name Malva comes from. Some people claim that it comes from the Afrikaans word malvalekker meaning marshmallow for its texture. Regardless, this uniquely South African Dish is the must have to have truly experienced the Rainbow Nation.

South Africa Awaits, So Let’s Start Dreaming!
Happy Day! Safe Safari!

Gannett Restaurant Mossell Bay©Flyga Twiga™ LLC

#WildlifeWednesday Get Out and Walk - Discovering Safari From a Different Perspective!

Michael English
Cape Town, South Africa

The Bushwalk Experience

Ranger Dave stops ahead of us on the animal path that we are following. We huddle up behind him as he crouches down over a huge pile of dung. 'Can anyone guess what animal this is from?' he asks. 'Um, Elephant?' ventures one of the group members. 'Correct,' he replies, as he reaches out and plunges his finger deep into the pile. Ugh! Gross, what is he doing? ‘I can feel it’s still warm inside which means that it's from last night. Just a few hours ago, a large bull elephant walked down this path,' he announced to the group. 'Now, if you come over here you can see the tracks.'

Dave picks up a stick and traces the outline of the soft impression in the powder-soft sand of the track. 'Can any of you guess which way the elephant was going?' he asks the group. 'That way,' Theresa guessed, pointing down the track we were following. 'Actually, he was headed back the way we came away from the river,’ replied Dave. He proceeded to explain how the shape of the track allowed him to deduce the direction the animal went in.

Later, we stopped in front of a shrub that Dave explained was a bush toothbrush. We watched a Dung Beetle energetically rolling a ball of Elephant dung which it was going to lay its egg in. Dave brought bird calls to our attention and we peered among the vegetation to try and spot the birds that he pointed out – the man had the eyes of a Hawk!

Evening Walking Safari EcoTraining Kruger National Park ©Flyga Twiga™ LLC

benefits of taking a guided Safari walk

As the above anecdote illustrates, getting out of the Safari vehicle and heading out into the African bush is an immersive experience. All your senses get involved.

Listen to the sounds of the Cape Turtle Dove’s alarm calls.

Feel the long strands of the Elephant Grass run through your fingers.

Taste the Dew on a Marula Fruit.

Watch the smallest of critters in the bush. Termites collect grass and take it back to their impressive mud fortresses. Small Frogs leaping along the Bush.

Smell the fresh Elephant Dung.

Getting off the vehicle and walking allows you to reconnect with nature. It allows you to understand the complex symbiotic relationships between each plant, animal, and yourself. Most people come away from Bush Walks with a deeper appreciation of the African bush.

Nelsons Frog EcoTraining Makuleke Camp ©Flyga Twiga™ LLC

Types of bush walks

The guides pace the excursion according to the ability within the group. You may feel nervous about heading into the Bush. But, these walks are always done by experienced professionals who know the Safety Protocols. Listening to your Guides and Trackers talk about how you could survive out in the Bush, or telling tales of Animal Encounters, is always a rewarding experience.

Different Reserves and Camps will conduct walks in different ways according to the local regulations. You may head out first thing in the morning, or later in the Evening for a “Sundowner in the Bush”, but generally, they will take place in the cooler part of the day.

1)      Kids Bush Walks

At many lodges there are “Mini Ranger Programs”. Here children are taken out on walks in areas where there is no dangerous Big Game Wildlife. The children can discover the secrets of the Bush. This experience often kindles their curiosity through making plaster of Paris moulds of animal tracks or looking at skulls of animals.

One such experience is the Tswalu Junior Ranger Programme. Located in the Kaluhari, “every child is welcomed with a backpack full of guides and tools.”

Children learn how much alike Animal Parents are to their own, protective and teaching the ways to Adulthood. Wherever the Kids Bush Walk, they always get a thrill learning about dung!

2) Nature Walks

Many lodges offer nature walks for adults too. These are not strenuous and allow you to encounter different species of antelope. The focus is more on Tracking, Birding, and the Flora and Fauna, which may be missed while in Game Drive Vehicles. These are a great way to learn about unique Plants and the Ecology of the region you are in.

3) Big 5 Bush Walks

Some private reserves in both southern and east Africa allow you to do a Walking Safari in areas where the Big Five (large more dangerous wildlife such as Lion, Buffalo, Elephant, Rhino and Leopard) occur. These walks are generally conducted with two Guides – one who will lead from the front and one at the back to ensure everyone’s safety. They will be armed with rifles should they need to protect the group, but they always use their knowledge to read animal behaviour and keep everyone safe

EcoTraining Tracking Pridelands South Africa ©Flyga Twiga™ LLC

The Safari Behind the Safari - EcoTraining

If you are looking for a more in-depth walking Safari Vacation, then you should sign up for one of the short courses offered by EcoTraining in the Makuleke concession in the Kruger National Park. Walking between 5 – 10km a day, courses focus on Wilderness Survival Skills, Animal Tracking, and Guiding. Weather permitting, you can even experience sleeping in the Bush - out under the stars. This is a truly immersive bush experience which will leave you with a new appreciation for the natural wonders of Africa.

Please feel free to contact us if you would like to create your unique EcoTraining Experience.

Walking Safari EcoTraining Makuleke Camp ©Flyga Twiga™ LLC

#TravelTuesday 10 Reasons To Visit Namibia!

By Michael English, Cape Town, South Africa

Why would you travel halfway around the world to spend your holiday in an arid country that is 16% covered by desert? The unique appeal of Namibia lies in its combination of history, culture, and breath-taking open spaces which offer untold photographic opportunities.

The Savannahs and desert have a calm beauty which is unparalleled. It can be a challenging country to visit, as the distances between destinations are vast. In summer, the temperatures can soar well past cooking an egg on your car bonnet.

That said, the winter months are a wonderful time to visit and the allure of tranquility, space and arid beauty draws many tourists every year. It is well worth the journey, especially if you are a photographer. Without further ado, here are 10 Reasons to Visit Namibia….

Deadvlei Photo Credit rmferreira from Pixabay

1) The Sand Dunes at Sossusvlei

Lying on the south-west of Africa is the World's oldest desert – the Namib. Here in a region called Sossusvlei, you will find the tallest dunes in the World. Rusty-red with iron, the dunes have been sculpted for millennia by the wind into sand mountains that many associate with the image of desert.

Many a traveller has scrambled up the spine of the dune called Big Daddy. Dune 45 is the most photographed dune on Earth. The skeletal remains of trees stand in stark contrast to the red sand at Deadvlei are justifiably famous among avid photographers. To get the best photos it is necessary to get to the park at sunrise to capture the morning light before the harsh light washes the colours pastel.

It is important to note that even the closest accommodations are 30 minutes’ drive from the gate. Most are between 1 – 2 hours drive from the gate. You cannot drive to Deadvlei and must walk over 1 kilometre. So, this is why its wise to do Sossousvlei before the daily heat sets in.

Etosha Photo Credit Peter Jupke from Pixabay

2) Etosha National Park

In this vast arid region, the salt pan waterholes of the Etosha National Park provide oases for thousands of animals which congregate here in search of water. The contrast of African Wildlife against the pale background of the Kalahari sand makes for beautiful photo opportunities. These iconic images in turn makes this Namibia’s most popular Safari area.

The park is home to four of the Big Five, with Buffalo being the only exception. You can see rare species such as Oryx and Black-Faced Impala. The park is also home to one of the largest populations of the remaining endangered Black Rhino.

Accommodation within the park is rustic but there are several luxury private lodges near the park to choose from.

Fish River Canyon Photo Credit JPierre Desvigne from Pixabay

3) Fish River Canyon

Africa’s answer to the Grand Canyon, the Fish River Canyon stretches 180 kilometres (105.6 miles) between Sesriem and the Orange River in the Ais-Ais Richtersveld Transfrontier National Park. The most popular viewpoint for day visitors is at Hells Bend at the Hobas Rest Camp.

There is an extremely popular but challenging 4 -5-day hiking trail through the canyon, where you sleep out under the stars. This can be booked in advance during the Winter months between April and September. In Summer, the trail is closed due to the extreme heat experienced in the region.

Swakopmund Photo Credit by katja from Pixabay

4) Swakopmund

Namibia was colonised by the Germans and their influence is still very much felt today. German is widely spoken, and traditional German food also prevalent, especially in the town of Swakopmund.

Another legacy in Swakopmund is the pastiche of Bavarian Art Deco style architecture which characterises this coastal town. The town has a seaside holiday resort feel and locals are friendly with a laid-back attitude.

The town is also the launching point for many extreme adventure sports in the area such as Dune Sandboarding, Quad Bike Adventures, and Sky Diving. Tours to seek out unique desert creatures that live in the dunes also depart from here.

Cheetah Namibia Photo Credit gschreiner0815 from Pixabay

5) Okonjima and N’aankuse

Namibia is home to the largest population of the world’s remaining Cheetahs, the fastest land predator. Cheetahs are not often seen on normal Safaris as they are often in conflict with Lions so are not often found in the same areas.

Okonjima is home to the AfriCat Foundation which seeks to ensure the survival of Namibia’s predators in their natural habitat. The private reserve is also known for sightings of some of Africa's most elusive species – Aardvark, Brown Hyenas, and Pangolins.

Another conservation initiative at the N’aankuse Foundation has grown from focusing on Namibia’s predators to wildlife conservation, cultural, and community rehabilitation programs. N’aankuse also offers many eco-friendly accommodations and tourist activities.

Kolmanskop Ghost Town Photo Credit Jo Wiggijo from Pixabay

6) Kolmanskop Ghost Town

An age-old tale of immeasurable wealth and ruin is what awaits visitors to the town of Kolmanskop. The town is located near Luderitz in Namibia’s Forbidden Zone. A railway worker found diamonds while shovelling sand off the railway tracks at the turn of the last century. A diamond mining boomtown sprang up. At its height, the area produced 11% of the world’s diamonds.

Mansions sprang up in the middle of the desert as fortunes were made. But, the German government declared the area a “Forbidden Zone” to control the mining. By the 1930’s the prospectors had moved on to richer fields. The desert air has preserved the sand-filled mansions as monuments to man's pursuit of wealth and folly. The haunting houses draw thousands of photographers who want to capture the eerie grace of the scene. Here tourists come who want to hear the heady stories of the eccentricity of a bygone era.

Himba Woman Photo Credit D Mz from Pixabay

7) Himba People

The Himba people of Namibia are an ancient semi-nomadic pastoralist ethnic group who are arguably the most well-known tribe in Namibia. The Himba are renowned for their cultural practice of covering their skin in a mixture of ochre and fat, as well as matting their hair with red clay.

The Himba live in the north of the country in the remote Kunene region. To see the authentic Himba people you will have to drive long distances. Those interested in Sustainable Tourism may fly to remote luxury camps, who work in partnership with the local community to have this once-in-a-lifetime cultural experience.

Namibia Sunrise Photo Credit thomaspedrazzoli from Pixabay

8) Rock Art

The desert air has preserved many sites of the art of Stone-age hunter-gatherers and Khoi peoples throughout Namibia. The most well know of stone engravings, etchings and rock art paintings are the UNESCO World Heritage Site at Twyfelfontien.

Other famous sights which form part of the conservation area include the rock art, The White Lady at Brandberg. In addition are geological formations such as the Organ Pipes, Burnt Mountain and a petrified forest. 

Sossusvlei Dunes Photo Credit juls26 from Pixabay

9) Damaraland

The remote region of the north is referred to as Damaraland. Here is home to the Damara and Himba ethnic groups.

The region has a rugged beauty and there are many reserves and lodges . These conserve the habitat of special Desert-adapted Elephants, Desert Lion and Desert Rhino. These magnificent creatures have adapted and evolved into separate sub-species which can exist and thrive in harsh desert conditions.

Skeleton Coast Namibia Photo Credit juls26 from Pixabay

10) Skeleton Coast

What name could be more evocative than that of the Skeleton Coast? This vast region of the desert on the north-west of Namibia is aptly named. Looking out you will see ghostly outlines of ill-fated ships, which were wrecked of its shores, littering the coastline.

There are also the ghostly white bones of whales in the sands from many stranded whales. The rough seas and thick fog that is usually found off the coast has claimed many lives. The area has a huanting scenic beauty which holds allure for those looking to get far away from it all.

The northernmost part of the region is the most beautiful and is only accessible to certain tour operators. The region has abundant desert-adapted wildlife such as Lion, Elephant, and Oryx among many others.

This allusive part of Namibia is also home to the unique phenomenon of the ‘Roaring Dunes’. Here a unique combination of wind and moist air whipping over the dunes, cause a roaring moan. The moan has been compared to the sound of a low flying plane or the cries of all the lost souls.

Etosha Wildlife Salt Pan Photo Credit Uwe Günther from Pixabay

#TravelTuesday Wine Escapes Special Offer for Your Private South African Wine Expert Experience!

Our Favorite Private South African Wine Expert is offering a Special with NO Expiry Date. Please see the Information below & please feel free to contact me if you have any questions. John offers a truly unique experience & is a gem of knowledge on South African Wines.

#inthistogether

***Purchase Offer Valid Through 31st December 2020***

Wine Escapes South Africa ©Flyga Twiga™ LLC

#TravelTuesday COSTA 2020 Virtual Presentation, Osaka, Japan

Click here to watch my Presentation on
Halal Tourism and the Republic of South Africa –
the Perfect Fit for Long Term Peace & Stability?

#TravelTuesday Dreaming of Playing Golf with Zebras and Monkeys? 6 of Kenya's Best Golf Courses!

NAIROBI

Windsor Golf & Country Club

18 holes, Par 72, Length : 6571 yards

An 18 hole championship golf course laid around the sprawling 5 star luxury golf resort. Windsor Golf & Country Club is the only African member of the " Great Golf Resorts of the World". The course has a sprinkling of water hazards and bunkers to make it a challenging, yet enjoyable golf course. The lush fairways are lined by forests where you might even spot the Sykes monkey apart from the dozens of exotic African bird species.

Muthaiga Golf Club

Proudly called the Home of Golf by its elite membership, is in many ways the ultimate embodiment of Kenya’s unique marriage ancient golf tradition and a modern 18 hole championship golf course.

As this club prepares to celebrate its long-awaited centenary, Muthaiga G.C. has also been reborn as one of the most prestigious and challenging courses in the region.

The force behind this renaissance is an extensive course reconstruction by the celebrated South African course designer Peter Matkovich, which in 2004 returned Muthaiga to prominence as the finest course with the fastest greens in East Africa.

Golfing with Monkeys Windsor Golf Resort, Kenya © Flyga Twiga™ LLC

LAKE NAKURU

Nakuru Golf Club

18 holes, Par 73, Length : 6802 yards

Nakuru Golf Club 18 hole golf course was opened in 1929 by Lord Francis Scott and rests peacefully on the slopes of the volcanic Menengai Crater. It is the only uphill course in Kenya – the rolling fairways gradually lead to the mostly uphill greens. Spectacles of the blazing coral pink flamingo patches dotting the deep blue hue of Lake Nakuru, greet your eyes on the 8th and 18th tees. This championship course is visually pleasing and has some unusual challenges and therefore exciting to play.

Golfing with Zebras Great Rift Valley Lodge Kenya ©Flyga Twiga™ LLC

MT. KENYA

Mount Kenya Safari Club

9 holes/ 18 tees, Par 72

This beautiful short course is set at the foot of the snow capped Mount Kenya, and lined by tall mountain fir trees. Lush and hilly, the course is a series of interesting par 3 holes on which players may use a range of irons ranging from a 3 iron to a Pitching Wedge off the tee.

The course is located in the Mount Kenya Safari Club grounds. Activities at the club also include fishing, horseriding, swimming and tennis. An animal orphanage is also located in the club grounds.

Great Rift Valley Lodge Kenya © Flyga Twiga™ LLC

NAIVASHA

Great Rift Valley Lodge & Golf Resort

18 holes, Par 71, Length : 6580 yards

This resort course is on a hill set against a backdrop of Lake Naivasha and the extinct volcano, Mount Longonot. Irrigated Fairways are lush and springy and greens well maintained. The course, designed by Swede Thomas Fjastadt, snakes through the natural Lake Naivasha vegetation such as exotic Acacia trees, and also contains water hazards. The lodge offers bird walks, mountain biking, and horse riding.

Sigona Golf Club

Sigona Golf Club combines luxury, exceptional service and the ultimate golfing experience. Located in Kikuyu, along the Nairobi-Naivasha highway, the club is a twenty minutes drive from Nairobi. Sigona Golf Club lends itself a serene atmosphere amidst beautiful flower bushes and scenic greenery. Constructed in 1938, this very lovely private members club has an inviting, modern club house and a golf course designed to championship standards. It also boasts a swimming pool with a bar and a children’s’ play ground to meet your recreational needs.

Muthaiga Golf Club © Flyga Twiga™ LLC

Thank you Military Spouse Magazine for naming Flyga Twiga™ one of the top "21 Businesses We Love"!

What could be better than being in South Africa on EcoTraining & being named one of the top "21 Businesses We Love" by Military Spouse Magazine?

#WildlifeWednesday Done it all? Not just yet! EcoTraining here we come!!!

Not just camping – sleep OUT IN THE OPEN BUSH!

I often brag “I don’t do camping”. Glamping is a far stretch for me. Well, EcoTraining is going to put an end to that, in a big way!

The South African based EcoTraining Team – The Pioneer & Leader in Safari Guide & Wildlife Training – made a challenge I simply could not refuse. Give them one week and we will sleep out in the Open Bush. Under the stars. In the wild.

Of course, my heart raced as I jumped at the opportunity. Immediately I got to work getting my Team Together.

The Challenge

Get a team of 6 together, fly into Kruger, and take a week of EcoQuest, EcoTraining’s one week Course. Our team represents 3 decades. Two outdoorsy, young men in their early 20’s. A husband and wife team in their early 30’s – the wife of whom is the Journalist, Writer, & Social Media Influencer behind Communikait. And, the early 50’s represent with me & my husband, both passionate about Africa & Wildlife.

Team cohesion was essential in the design. And, it was extremely important to me that we represent various age groups. EcoTraining is for everyone with a desire to truly be in the African Wild.

What does it really take to be a Safari Guide?

The extraordinarily talented team at EcoTraining designed a custom, week long course for us.

• 6 – 9 February 2020: EcoTraining Makuleke Camp – Tracking course.
This Course culminates in SLEEPING OUT IN THE BUSH.

• 9 – 11 February 2020: EcoTraining Pridelands Camp – we will do a customized itinerary from the 9th – 11th of February 2020 in Pridelands camp.

Activities will be done at Pridelands camp and accommodation will be provided at Leopard’s Lair.

• 9 – 13 February 2020: EcoTraining Selati Camp – We then have a FGASA Level 1 Course starting on the 11th February which we will join on until our departure on the 13th February.

In addition to gaining in personal knowledge and spiritual enrichment, we will also have an opportunity to meet some of the future Stars of Safari Guiding. These are the future Safari Guides, working in and supporting Wildlife Conservation and Sustainable Tourism. Our team is immensely honored to be asked to participate in the amazing program.

Personal Note: While this is a Familiarzation (Fam) Trip, I do not receive any compensations or commissions for attendees of any EcoTraining Courses. Rather, I consider this part of my Philanthropic Side to my business. Through places such as EcoTraining, they help fulfill my company’s mission of International Development & Wildlife Conservation through Sustainable Tourism.

EcoTraining embodies my motto: Happy Day! Safe Safari!

Please join me & our team as we post updates as this adventure unfolds.

Gelukkige Dag! Veilige Safari!

#TravelTuesday ArmaSkin Selected Me As a Brand Ambassador! Woohoo!

Deeply honored to be selected by ArmaSkin as an ArmaSkin Ambassador.

Their Program:
Each calendar year ArmaSkin refreshes its Ambassador Program. In simple terms the invited Ambassadors receive access to substantial reduced prices in return for the ability for us to share media about the Ambassadors’ exploits.

To find out more about ArmaSkin, you can click here. And, if you want to talk about my experiences and see if this is the right product for you, please feel free to contact me.

Use Code "Flyga20 " & you will receive a 20% discount.

I will be sharing more about ArmaSkin during an upcoming special adventure in South Africa. More on that soon….Until then, Happy Day! Safe Safari!

Ostrich Cape of Good Hope South Africa©Flyga Twiga™ LLC

#WildlifeWednesday Thank you and A Very Happy New Year to Our Clients and Partners. May 2020 Bring You Continued Success And Many Exciting Safaris!

Three cheers for 2020! Below is from the beautiful Queen Elizabeth National Park in Uganda.
How cute is that baby Ellie?!!?!?
#Safari

#TravelTuesday 1st Time in a Bush Plane? Kait Hanson, of Communikait, Shares Her Experiences on Kenya's Safarilink

Ever wonder what it is like to fly in a Bush Plane?
Click here to read Communikait’s Kenya Bush Plane Review.
Any questions? Feel Free to Leave them Below!